Heat oven to 350 f.
Stuffed pizza breadsticks recipe.
Less than 15 minutes bake time.
Melt the butter in the microwave.
Instructions preheat oven to 425 f.
With a pizza cutter cut the dough into 1x4 inch strips.
Instructions preheat over to 450 degrees.
If necessary add 1 2 tbsp of additional flour after adding the olive oil.
Sprinkle half of the.
Top pepperoni with the remaining cheese and minced oregano and.
Heat oven to 400 f.
Unroll the dough into a flat sheet.
Place 1 square on ungreased cookie sheet.
Mix on low speed for approximately 3 minutes.
Place the pizza sticks on your lined baking sheet with the seamed side of the dough facing down.
1 3 4 to 2 1 4 cups all purpose flour 1 envelope fleischmann s rapidrise yeast 1 1 2 teaspoons sugar 3 4 teaspoon kosher salt 2 3 cup very warm water 3 tablespoons olive oil 40 50 slices pepperoni 5 sticks 1 ounce string cheese cut in half lengthwise 2 tablespoons olive oil.
When this has finished roll the dough out into a rectangle which is 1 2 3 4 inch thick.
Add 1 tbsp of olive oil to the bowl.
Add the garlic powder and the dried parsley to the melted butter and stir to combine.
Place 1 string cheese on the edge of the dough and gently roll the dough to wrap around it and cut it out.
In the bowl of a countertop mixer fitted with the dough hook combine the bread flour water salt and yeast.
Press each section to form 8 inch square.
Brush your pizza sticks with the butter mixture.
Add the dough ingredients to the bread machine in the order given and set to first rise.
Generously dust surface with baking mix bisquick and turn dough onto it.
Remove dough from both cans.
Spray two 9 inch pie pans or one 13x9 inch pan with nonstick cooking spray.
Pinch the dough around the entire seem to completely seal the cheese inside and place on a greased.
Increase speed to medium and continue mixing for 3 more minutes.
Divide into 2 equal sections along center perforation.
Made from 6 ingredient homemade pizza dough these easy cheesy breadsticks are a totally irresistible side dish or snack.
Lightly drizzle the surface of the dough with tomato sauce and evenly spread onto a thin layer.
Lightly flour a clean surface and roll dough out to a 12 x18 rectangle.
Brush the dough with a little butter garlic herb seasoning then top with lots of mozzarella cheese.
Peheat oven 450 degrees.
Starting at center press out each dough rectangle with hands to form 12x8 inch rectangle.