Barbecue flavor meat is slowly grilled smoked and brushed with sweet barbecue sauce creating delicious bbq flavored snack sticks.
Sweet bbq beef sticks.
Preheat grill to medium high heat.
Each case of 144 smoked snack sticks costs 79 20.
So we recipe tested and recipe tested some more until we found new.
You make 45 profit on each snack stick that you buy for 55 and sell for 1 00.
Shipping cost is 9 80 per case.
C unit for 12 5 lb.
Our meat sticks come in four unique flavors.
You get 6 bags per case and each bag can be a different flavor.
Our all time best selling flavor.
Remove the meat from the refrigerator and allow to reach room temperature around 30 minutes.
Season the beef ribs with salt and pepper and place on a large baking sheet.
Free from antibiotics and added hormones these meat sticks are great for on the go and are shelf stable for up to a year.
Sweet savory beef sticks.
Delight in real honey merged with smokey zesty bbq flavor and a tangy blend of spices.
Sweet and smokey flavor unite in our 1 selling and award winning honey bbq snack stick seasoning.
Award winning pair with ground pork beef venison chicken or other ground meat.
B unit for 25 lb.
Small batch jerky sticks we saw an opportunity to extend our jerky philosophy simple ingredients handmade process dedication to quality jerky to a new line of meat snacks small batch beef sticks.
Delicious blend of ingredients the snack sticks are made from lean cuts of tender beef and pork seasoned with a blend of herbs and spices to create a delicious snack.
Blended with award winning bbq seasonings and sweetened with fresh milled brown sugar.
We give you 10 free snack sticks in each case and when sold for 1 00 each will cover your s h cost.
Smoked and cooked to perfection making it lip smacking good.
Original pork original beef jalapeno and sweet bbq.
15 chicken thigh recipes for the instant pot this collection of top rated recipes highlights this versatilty featuring chicken thighs with international accents from chicken curry to cacciatore chicken teriyaki to chicken tagine biriyani and butter chicken and much more.
Remove the meat from bag and throw out the remaining marinade.
Roast until the ribs start to brown about 30 minutes.